Since our establishment in 1920, we have developed our business
while upholding our founding spirit of "contributing to society through breadmaking".
Going back to Basics, we will boldly take up challenges towards our future,
cherishing our founding principle of "Always Basics".
Our Products
*Allergens of each product are labeled based on Japanese Food Labeling Law.
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The Choujuku manufacturing method has allowed us to achieve bread with the natural, subtle sweetness of the wheat.
Enjoy the taste of moist and chewy texture.
The simple formula further enhances the natural taste of the wheat.-
Choujuku White Bread 6 Slices
Choujuku is the No.1 best-selling white bread in Japan.
This is our standard six slices.
*Intage・SCI data (Ages 15-79) Market share of white bread in Japanese market from April 2019 to October 2022 (amount based)Shelf Life (Frozen) 365 days Expiration Date (Defrosted) 3 days from the next day Quantity per Carton 15 loaves Minimum Lot 48 cartons WHEAT
MILK INGREDIENTS
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Choujuku White Bread 4 Slices
Choujuku is the No.1 best-selling white bread in Japan.
Thick and fulfilling, this is four sumptuous slices.
*Intage・SCI data (Ages 15-79) Market share of white bread in Japanese market from April 2019 to October 2022 (amount based)Shelf Life (Frozen) 365 days Expiration Date (Defrosted) 3 days from the next day Quantity per Carton 15 loaves Minimum Lot 48 cartons WHEAT
MILK INGREDIENTS
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Choujuku Rye Bread 6 Slices
Enjoy the aroma and soft, moderately grainy texture of rye.
Shelf Life (Frozen) 365 days Expiration Date (Defrosted) 3 days from the next day Quantity per Carton 15 loaves Minimum Lot 48 cartons WHEAT
MILK INGREDIENTS
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Choujuku English Muffins 4 Pieces
By toasting, the "crispy texture" and "aroma" are brought out.
Enjoy a wide variety of combinations by sandwiching your favorite ingredients.Shelf Life (Frozen) 365 days Expiration Date (Defrosted) 3 days from the next day Quantity per Carton 8 packs Minimum Lot 130 cartons WHEAT
MILK INGREDIENTS
SOY
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Choujuku Bread Rolls 6 pieces
With a simple taste, they go well with any ingredients.
They are bread rolls that are perfect for menu proposals such as breakfast.Shelf Life (Frozen) 365 days Expiration Date (Defrosted) 3 days from the next day Quantity per Carton 16 packs Minimum Lot 72 cartons WHEAT
MILK INGREDIENTS
SOY
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Popular Japanese breads that have been loved in Japan for many years.
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Sakufuwa Melon Bun
A bun covered with a biscuit layer on the outside. The outside of the melon bun is crispy and the inside is fluffy and moist.
Shelf Life (Frozen) 365 days Expiration Date (Defrosted) 3 days from the next day Quantity per Carton 12 packs Minimum Lot 64 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Hokkaido Sweet Red Bean Paste Bun
A bun filled with sweet red bean paste made in Hokkaido, Japan.
Shelf Life (Frozen) 365 days Expiration Date (Defrosted) 3 days from the next day Quantity per Carton 27 packs Minimum Lot 27 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
SESAME
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Sweet Bread Sticks 8 Pieces
Moist and soft bread sticks that melt in your mouth. It is good for breakfast and snack time.
Shelf Life (Frozen) 365 days Expiration Date (Defrosted) 5 days from the next day Quantity per Carton 24 packs Minimum Lot 24 cartons EGG
WHEAT
MILK INGREDIENTS
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Sweet Bread Sticks with Chocolate 8 Pieces
Moist and soft chocolate chip bread sticks.
Shelf Life (Frozen) 365 days Expiration Date (Defrosted) 5 days from the next day Quantity per Carton 24 packs Minimum Lot 24 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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We offer a wide variety of Japanese confectionery,
including subtly sweet Nagoyan that will please everyone, from small children to the elderly.-
Nagoyan 5 Pieces
Nagoyan has been widely popular as a long-selling product for more than 60 years since its release. The feature of this Japanese confectionery is a moist castella dough and mildly sweet kimian (sweet bean paste with egg yolk).
Shelf Life (Room Temperature) 180 days Quantity per Carton 24 packs Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Matcha Nagoyan 5 Pieces
It is a matcha flavor of Nagoyan that has been widely popular as a long-selling product for more than 60 years since its release. Sweet yellow bean paste with Uji Matcha is wrapped in castella dough and baked.
Shelf Life (Room Temperature) 180 days Quantity per Carton 24 packs Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Kuriman 5 Pieces
They are flavorsome chestnut buns filled with white bean paste mixed with sugar soaked diced Tenshin Amaguri (sweet roasted chestnuts).
Shelf Life (Room Temperature) 180 days Quantity per Carton 24 packs Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Nagoyan 14 Pieces
14 pieces of Nagoyan are boxed and wrapped.
This is also recommended for gifts.Shelf Life (Room Temperature) 180 days Quantity per Carton 15 boxes Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Matcha Nagoyan 14 Pieces
14 pieces of Matcha Nagoyan are boxed and wrapped.
This is also recommended for gifts.Shelf Life (Room Temperature) 180 days Quantity per Carton 15 boxes Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Tanegashima Sweet Annouimo 5 Pieces
It is a Manju filled with red bean paste of Annouimo (roasted sweet potato) made in Tanegashima(Kagoshima).
Shelf Life (Room Temperature) 180 days Quantity per Carton 18 packs Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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The use of sourdough increases water retention and bacteriostatic properties to achieve moist long-lasting bread.
We offer a wide lineup from standard sweet breads to stick series.
*Minimum order quantity: 100 cartons (You can order a mix of products from our Long Life Bread category.)-
Sweet Red Bean Paste Bun
One of the standard sweet breads of Japan, this bun is filled with coarse red bean paste.
Shelf Life (Frozen) 180 days Expiration Date (Defrosted) 30 days from the next day Quantity per Carton 10 packs Minimum Lot 20 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Melon Bun
One of the standard sweet breads of Japan, this bun is covered with a layer of sweet biscuit dough.
Shelf Life (Frozen) 180 days Expiration Date (Defrosted) 30 days from the next day Quantity per Carton 10 packs Minimum Lot 20 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Custard Cream Bun
One of the standard sweet breads of Japan, this bun is filled with a custard cream.
Shelf Life (Frozen) 180 days Expiration Date (Defrosted) 30 days from the next day Quantity per Carton 10 packs Minimum Lot 20 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
ALMOND
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Cinnamon Stick
Cinnamon paste and bitter chocolate chips.The slightly bitter chocolate chips go well with cinnamon. It goes great with coffee and tea as well.
Shelf Life (Frozen) 180 days Expiration Date (Defrosted) 30 days from the next day Quantity per Carton 10 packs Minimum Lot 20 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Tokachi Butter Sweet
Baked with Tokachi butter cream folded into the dough.
Shelf Life (Frozen) 180 days Expiration Date (Defrosted) 30 days from the next day Quantity per Carton 10 packs Minimum Lot 20 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Walnut Danish Pastry
This Danish is a little sweet and crispy, with a savory and crispy walnut texture.
Shelf Life (Frozen) 180 days Expiration Date (Defrosted) 30 days from the next day Quantity per Carton 10 packs Minimum Lot 20 cartons EGG
WHEAT
MILK INGREDIENTS
WALNUT
SOY
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Low Carb Bread Stick 4 Types of Fruits
This stick-type sweet bread combines four kinds of dried fruits (raisins, apples, pineapple, and orange fruit) in a fluffy dough made from a combination of 16 grains, oats milk, and panettone seeds.
Shelf Life (Frozen) 180 days Expiration Date (Defrosted) 30 days from the next day Quantity per Carton 15 packs Minimum Lot 20 cartons EGG
WHEAT
MILK INGREDIENTS
ORANGE
SOY
APPLE
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Low Carb Bread Stick Chocolate
This stick-type sweet bread combines a fluffy dough made from a blend of 16 grains, oats milk, and panettone seeds with Belgian chocolate-filled cream and chocolate chips.
Shelf Life (Frozen) 180 days Expiration Date (Defrosted) 30 days from the next day Quantity per Carton 15 packs Minimum Lot 20 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
GELATIN
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Full baked frozen breads that have been baked with particular attention to the ingredients and
manufacturing method are then quickly frozen.
We have a wide variety of delectable products including baguettes and petit breads that match the
authentic dishes of the restaurant, appetizer menus such as cake salé, and western confectioneries
that are popular in cafes.-
Panorama Baguette
Our baguette features the sweet and rich flavor of Hokkaido-grown wheat flour.
Shelf Life (Frozen) 365 days Quantity per Carton 8 loaves Minimum Lot 10 cartons WHEAT
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Campagne with Walnut and Raisin
It is a campagne kneaded with walnuts and rum raisins.
Shelf Life (Frozen) 365 days Quantity per Carton 24 packs Minimum Lot 10 cartons WHEAT
WALNUT
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Petit Boule
Flavor of original Levain and wheat is the feature of Petit Boule.
Shelf Life (Frozen) 365 days Quantity per Carton 120 packs Minimum Lot 10 cartons WHEAT
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Thick French Toast
It is a french toast soaked the thick slice of fluffy bread in custard flavored syrup with margarine topping.
Shelf Life (Frozen) 365 days Quantity per Carton 72 packs Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
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Komugi no Umami White Bread
Enjoy the natural taste of wheat. You can cut it to your favorite size and use it.
Shelf Life (Frozen) 365 days Quantity per Carton 5 loaves Minimum Lot 10 cartons WHEAT
MILK INGREDIENTS
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Florentin Tart Cake
It is a Florentin tart that you can taste the three layers of texture, crispy sugared almond, clunky cookie and moist cake.
Shelf Life (Frozen) 365 days Quantity per Carton 60 pieces Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
ALMOND
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We can provide a wide variety of freshly baked bread in no time at all which
does not need time and effort for dough preparation.-
Custard Cream Bun
Custard cream with fresh milk, eggs, and vanilla seeds is wrapped in Levain bread dough.
Shelf Life (Frozen) 90 days Quantity per Carton 64 pieces Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Uji Matcha Melon Bun
Matcha-flavored dough is covered with matcha biscuit. Tsujirihei Honten's Uji Matcha is used in both the bread and biscuit.
Shelf Life (Frozen) 120 days Quantity per Carton 68 pieces Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Curry Donut
Japanese vegetables are used. Moderately spicy curry is wrapped in donut dough.
Shelf Life (Frozen) 120 days Quantity per Carton 72 pieces Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
BEEF
SOY
CHICKEN
PEACH
APPLE
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Japanese Wheat White Bread
White bread dough using Japanese wheat flour (60% of wheat flour is Yumechikara).
Shelf Life (Frozen) 90 days Quantity per Carton 48 packs Minimum Lot 10 cartons WHEAT
MILK INGREDIENTS
SOY
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Japanese Wheat Rodebu
Japanese wheat flour and Japanese wheat whole grain flour, and olive oil are used. French-derived lactic acid bacterium / yeast Levin are added. Fresh texture is a feature of this bread.
Shelf Life (Frozen) 120 days Quantity per Carton 24 packs Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
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Aomori Fuji Apple Pie
Apple pie that uses sugared Fuji apples from Aomori for the pie crust.
Shelf Life (Frozen) 180 days Quantity per Carton 64 pieces Minimum Lot 10 cartons EGG
WHEAT
MILK INGREDIENTS
SOY
APPLE
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For consultations and inquiries, please feel free to contact us.
Main Export Areas
Currently, Pasco’s products familiar in Japan are sold in various countries and regions.
We will also actively engage in local sales promotion activities to deliver the quality
and taste of "From Japan" to even more overseas customers.
Product Quality and Safety
Pasco establishes its own "Food Safety Management Standards" based on standards such as Japan’s Food Sanitation Act and incorporating the "AIB Consolidated Standards for Food Safety" *. In 2015, we acquired FSSC22000 certification at all plants in Japan. Through comprehensive food safety management, we work to further improve quality assurance.
*AIB Consolidated Standards for Food Safety are guidelines created by AIB (American Institute of Baking) for food companies to voluntarily manufacture safe foods and have been adopted by food plants around the world.



Promotions
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“Japan’s No.1 market share “Choujuku” showing how tasty it is!
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“The Secret of Our Delicious Non-Preservative Long-Shelf Life Bread”
What’s New?
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2022.05.01
We plan on attending 6th "JAPAN'S FOOD" EXPORT FAIR held at Tokyo Big Sight from June 22 to June 24, 2022.
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2022.05.01
From May 2022, Pasco's popular products will be sold as export products.
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2021.3.1
Open our new export website for trading companies and overseas buyers.
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2021.3.1
From March 2021, 3 Choujuku series products "Choujuku Bread Rolls 6 Pieces", "Choujuku English Muffins 4 Pieces" and "Choujuku Rye Bread 6 Slices" will be sold as export products.
For consultations and inquiries, please feel free to contact us.
Pasco Shikishima Corporation
https://www.pasconet.co.jp/
Head Office
5-3, Shirakabe, Higashi-ku,
Nagoya-shi, Aichi, Japan
Name | Pasco Shikishima Corporation |
Business Description | Manufacture and sales of bread, Japanese sweets, and confectionery |
Establishment | June,1920 |
Number of Plants | 12 in Japan (including 2 subsidiary plants) |
Business Offices | 40 in Japan |
Of our 12 plants in Japan (including 2 subsidiary plants),
the following 3 plants mainly manufacture products for export.
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Kariya Plant
24, Hiromi, Nishizakai-cyo,
Kariya-shi, Aichi -
Kobe Frozen Foods Plant
7-2-1, Takatsukadai, Nishi-ku,
Kobe-shi, Hyogo -
Shikoku Shikishima Co.,LTD
Matsuyama Plant110, Iwayaguchi, Tobe-cyo, Iyo-gun, Ehime
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